{"id":680223,"date":"2024-10-25T12:11:02","date_gmt":"2024-10-25T10:11:02","guid":{"rendered":"https:\/\/www.siciliaagrumi.it\/bez-kategorii\/sycylijska-granita-cytrynowa-przepis-historia-i-ciekawostki\/"},"modified":"2024-10-25T12:11:02","modified_gmt":"2024-10-25T10:11:02","slug":"sycylijska-granita-cytrynowa-przepis-historia-i-ciekawostki","status":"publish","type":"post","link":"https:\/\/www.siciliaagrumi.it\/pl\/sycylijska-granita-cytrynowa-przepis-historia-i-ciekawostki\/","title":{"rendered":"Sycylijska granita cytrynowa: przepis, historia i ciekawostki"},"content":{"rendered":"<p>Kto nie zna orze\u017awiaj\u0105cego smaku<strong> granity<\/strong>?<br \/>\nZanim podziel\u0119 si\u0119 szybkim i \u0142atwym przepisem na stworzenie granity w domu i w ca\u0142kowicie rzemie\u015blniczy spos\u00f3b, chcia\u0142em powiedzie\u0107 co\u015b o genezie tego wspania\u0142ego zimnego deseru: pocz\u0105tki najprawdopodobniej si\u0119gaj\u0105 czas\u00f3w <strong>arabskiej dominacji na Sycylii<\/strong>, a prekursorem granity by\u0142 sherbet, mro\u017cony nap\u00f3j o smaku sok\u00f3w owocowych. By\u0142 on wytwarzany ze \u015bniegu zbieranego zim\u0105 w g\u00f3rach <strong>Iblei<\/strong>, <strong>Nebrodi<\/strong> i<strong>Etna<\/strong>, a nast\u0119pnie przechowywany w nivieri, kamiennych konstrukcjach umieszczonych nad jaskiniami. Latem l\u00f3d z <strong>nivieri<\/strong> by\u0142 tarty i pokrywany syropami owocowymi i kwiatowymi (ten preparat nazywa si\u0119 rattata). P\u00f3\u017aniej przepis na <strong>sherbet<\/strong> zosta\u0142 zmodyfikowany i ulepszony poprzez u\u017cycie soli morskiej i \u015bniegu, przy czym ten ostatni by\u0142 u\u017cywany jako \u015brodek ch\u0142odz\u0105cy, a nie jako sk\u0142adnik. W ten spos\u00f3b narodzi\u0142 si\u0119 sherbet, rodzaj cynkowej wn\u0119ki wype\u0142nionej mieszank\u0105 i umieszczonej na izoluj\u0105cym pod\u0142o\u017cu ze s\u0142omy.<strong> &#8222;Mieszanina eutektyczna<\/strong> &#8221; - sk\u0142adaj\u0105ca si\u0119 z dw\u00f3ch lub wi\u0119cej substancji i maj\u0105ca temperatur\u0119 topnienia (temperatur\u0119) ni\u017csz\u0105 ni\u017c temperatura jej sk\u0142adnik\u00f3w - zamra\u017ca\u0142a zawarto\u015b\u0107 miski, podczas gdy ruch obrotowy nap\u0119dzany korb\u0105 zapobiega\u0142 tworzeniu si\u0119 kryszta\u0142k\u00f3w lodu. W ten spos\u00f3b narodzi\u0142a si\u0119 granita, prawdziwa instytucja, zwyczajowo spo\u017cywana w ka\u017cdym miesi\u0105cu roku! <\/p>\n<p>&nbsp;<\/p>\n<h2>PRZEPIS NA GRANIT\u0118 Z NIEPRZETWORZONEJ CYTRYNY<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6928\" src=\"https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07.jpeg\" alt=\"\" width=\"1065\" height=\"799\" srcset=\"https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07.jpeg 1065w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-600x450.jpeg 600w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-64x48.jpeg 64w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-300x225.jpeg 300w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-768x576.jpeg 768w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-1024x768.jpeg 1024w, https:\/\/www.siciliaagrumi.it\/wp-content\/uploads\/2018\/06\/WhatsApp-Image-2019-06-21-at-18.50.07-510x382.jpeg 510w\" sizes=\"(max-width: 1065px) 100vw, 1065px\" \/><\/p>\n<p><strong>Sk\u0142adniki dla 4 os\u00f3b:<\/strong><\/p>\n<p>- 120 ml soku z nieprzetworzonych cytryn (oko\u0142o 2 cytryn); - 120 g cukru; - 500 ml wody; - starta sk\u00f3rka z 1 nieprzetworzonej cytryny. Umyj<strong>cytryny<\/strong> i wyci\u015bnij z nich sok, kt\u00f3ry odced\u017a i umie\u015b\u0107 w pojemniku. Doda\u0107 cukier, wod\u0119 i start\u0105 sk\u00f3rk\u0119, a nast\u0119pnie dobrze wymiesza\u0107, a\u017c cukier si\u0119 rozpu\u015bci. Wlej mieszanin\u0119 do pojemnika na lody i umie\u015b\u0107 go w zamra\u017carce, pami\u0119taj\u0105c o rozbijaniu kryszta\u0142k\u00f3w lodu co oko\u0142o 30 minut. Twoja <strong>granita<\/strong> jest gotowa do podania o ka\u017cdej porze dnia, ale uwa\u017caj: zawsze wybieraj<strong> nieprzetworzone cytryny!<\/strong><\/p>\n<p><a href=\"https:\/\/www.siciliaagrumi.it\/shop\/agrumi\/limone-femminello-siciliano-primofiore\/\">(kliknij tutaj, aby dokona\u0107 zakupu)<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kto nie zna orze\u017awiaj\u0105cego smaku granity? Zanim podziel\u0119 si\u0119 szybkim i \u0142atwym przepisem na stworzenie granity w domu i w ca\u0142kowicie rzemie\u015blniczy spos\u00f3b, chcia\u0142em powiedzie\u0107 co\u015b o genezie tego wspania\u0142ego zimnego deseru: pocz\u0105tki najprawdopodobniej si\u0119gaj\u0105 czas\u00f3w arabskiej dominacji na Sycylii, a prekursorem granity by\u0142 sherbet, mro\u017cony nap\u00f3j o smaku sok\u00f3w owocowych. By\u0142 on wytwarzany ze [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":639394,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[565,1006,1005,1004],"tags":[1008,1009,1007,1010],"class_list":["post-680223","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bez-kategorii","category-ciekawostki","category-dobre-samopoczucie","category-wskazowki","tag-alternatywne-zastosowania","tag-cytryny","tag-pomarancze","tag-skorki"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sycylijska granita cytrynowa: przepis, historia i ciekawostki<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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