by Giuseppe Larosa | Aug 25, 2026 | Tips
The pitaya can have white or red pulp while showing a similar external skin. The internal color cannot always be guessed from the outside: variety and product sheet are the reference. Let’s start with the concrete choice The white pulp often tends to have a...
by Giuseppe Larosa | Aug 25, 2026 | Tips
The Vittoria grape is among the first major events of the Sicilian summer. Bunches, grapes and sweetness change during the harvest: the way in which it arrives and is preserved matters as much as the name. The useful answer, first of all Look for intact and...
by Giuseppe Larosa | Aug 25, 2026 | Tips
When the winter oranges end, Ovale and Valencia allow the season to continue with different characteristics. The choice depends on the table, juice and personal taste. How to orient yourself without complications The Sicilian Ovale is a late variety appreciated for...
by Giuseppe Larosa | Aug 25, 2026 | Tips
Primosole and Nova arrive at different times of the season and should not be treated as two commercial names of the same clementine. The first often opens the calendar; the second continues with its own profile. What you really need to know Primosole is early and may...
by Giuseppe Larosa | Aug 25, 2026 | Tips
Choosing a legume by the shape of the package is not very useful. The right question is what consistency you want to achieve: whole grains, thick cream, quick soup or pasta base. Let’s start with the concrete choice Lentils for quick cooking and salads;...
