Clementine Nova is a premium variety that combines the best characteristics of traditional clementines and tangelos. These fruits are harvested in Sicily by the La Rosa farm, ensuring total naturalness. Discover the enveloping scent that will brighten your home.

Key Features

• Vibrant deep orange succulent pulp
• Thin rind that is easy to peel
• Untreated skin safe for eating
• Grown organically in Syracuse province
• Highly aromatic and naturally sweet
• Freshly picked after your order

Detailed Description

The Nova variety is an authentic gem of Sicily, offering an aromatic profile that enchants. These delicacies are grown in the sunny lands of Syracuse without any chemical treatments. Their balanced flavor makes every bite an extraordinary experience.

Nova clementines are known for their tight-fitting thin rind and high juice content. They are generally low-seeded, making them a favorite for children and families. Giuseppe La Rosa follows ancient traditions to bring you this quality.

Whether you eat them fresh or use them in recipes, they deliver pure freshness. The peel can be used safely in cooking thanks to the BIO certification. Taste the Mediterranean sun in every segment of this irresistible fruit.

Use Cases

• Excellent for homemade jams using the whole fruit
• Perfect healthy snack for children's school lunch
• Ideal for adding a zesty twist to seafood dishes

Product Care

Place your clementines in a wicker basket to allow them to breathe properly. Keep them in a cool room away from direct sunlight. If stored in the fridge, take them out an hour before eating.

FAQ

Can I eat the peel? Yes, these clementines are untreated and the peel is edible. How do they differ from Primosole? Nova clementines are prized for their intense sweetness and fragrance. Choose quality today.