by Giuseppe Larosa | Oct 25, 2024 | Curiosities
From spring until July, Taccole also known as Piattoni are harvested. Actually Taccole and Piattoni are two different types of legumes although very very similar. Taccole therefore are a vegetable and part of the Leguminosae families. We are telling you about this...
by Giuseppe Larosa | Oct 25, 2024 | Curiosities
It has a lively, pleasantly citrusy scent, a sour flavor, and thick, fleshy flesh: what are we talking about? The citron, of course! Our beloved citrons are harvested between late October and early January, and in addition to being widely used in culinary...
by Giuseppe Larosa | Oct 25, 2024 | Wellness
Blueberries: The Fruit of Health! Discover the benefits, properties and recipes Blackberries are a fruit with a very recognizable taste and shape. Walking through the woods, it is possible to see the berries of the blackberries that are distinguished from any other...
by Giuseppe Larosa | Oct 25, 2024 | Uncategorized, Wellness
Moro oranges possess a characteristic sweet flavor, and their flesh is very pigmented with a deep red color. The characteristics of these very good Sicilian oranges are obtained thanks to the particular climatic conditions of our territory, the frequent temperature...
by Giuseppe Larosa | Oct 25, 2024 | Curiosities, Uncategorized
When you think of something fresh, tasty, juicy to eat during the summertime, you surely cannot help but think of Cantaloupe Melon. This fruit is one of the most loved by Italians precisely because of its characteristics, properties and unique taste. Cantaloupe melon...
