Sugo al Nero di Seppia di Sicilia Agrumi (Sicilian Cuttlefish Black Sauce) is made and then produced with selected raw materials of the highest quality. This sauce is made in an artisanal and traditional way and gives this sauce a totally natural and genuine taste. The intense flavor of Nero di Seppia is combined with homemade tomato puree and homegrown extra virgin olive oil. If you would like to try one of our fantastic artisanal sauces, place your order now on the Sicilia Agrumi website.

300g format